![]() ![]() ![]() The recipe, photographs and opinions are my own. If you're making a large batch, you can also leave out the skinny syrup and serve it separately so that guests can sweeten their drinks to their own taste.ĭisclaimer: As part of the Foodbuzz Tastemaker program, I was financially compensated and provided with samples of Sweet'N Low and coupons. Top off with the club soda and a sprig of mint. Shake well and pour into a chilled cocktail glass. Add the lime juice, orange liqueur and skinny syrup along with a handful of ice cubes. To make the cocktail, add the rum and mint to a cocktail shaker and muddle together using a muddler or the back of wooden spoon. Store unused portion in the refrigerator for up to a week. Allow to cool and pour into a bottle along with the mint leaves. In a small pot, bring the water and Sweet'N Low to a simmer and stir until the Sweet'N Low has dissolved. Orange flavored liqueur such as Triple Sec And as I look forward to the long Labor Day weekend, I'm envisioning a pitcher of refreshing orange mojitos on the table, a bottle of the skinny syrup for my guests to choose their own level of sweetness and long, lazy days in the garden enjoying the last bits of summer. Lastly, the pitcher will yield six skinny peach mojitos! Pour them into serving glasses, add a straw, and spoon in some extra peach slices and mint sprigs for garnish.As for the cocktail, I chose to add a bit of orange flavor to an otherwise simple mojito along with lots of refreshing mint. Perrier Peach adds an additional layer of calorie-free peach flavor that really puts this skinny peach mojito recipe on another level. Once everything’s all muddled, add in the ice, white rum, and three cans of Perrier Peach and stir. If that’s the case, muddle the peaches and mint outside of the pitcher and add them in later. Made with white rum, fresh mint, lime juice, and a sugar substitute, this cocktail is a healthier version of the classic mojito. With just four ingredients, this cocktail is quick and easy to make, and its only 79 calories per serving. From experience, if the pitcher you’re using doesn’t have a wide mouth, this process can be way more difficult than it needs to be. The Skinny Mojito is a refreshing and low-calorie cocktail that is perfect for summer sipping. Use a good muddler (I use this one) to vigorously muddle the peaches and mint together. Next, grab a pitcher and add in the peach slides, fresh mint leaves, and half of the simple syrup. I like mine a little bit sweet, but if you aren’t a fan of sweet cocktails, reduce the blue agave to 1/2 cup. Start by making the simple syrup! To make these skinny peach mojitos actually skinny, combine 3/4 cup of organic blue agave and 1/2 cup hot water in a heat-safe container. You’ll also find a printable/downloadable recipe card at the bottom of this post! These skinny peach mojitos are great because they’re delicious and they’re super easy to make! Keep reading for a step-by-step tutorial. ![]() Blue Agave (I use Wholesome Organic Blue Agave).Perrier Peach Mineral Water (it’s got zero calories and is downright delicious!).Here’s everything you’ll need to make a skinny peach mojito: Keep reading for instructions and a printable skinny peach mojito recipe card! ![]() Anyways, if you enjoy a nice peach mint cocktail, you’ll be sipping on these all season. I mean, when you drink these by the pitcher, those things add up. I found this recipe on Sweet Phi and then made a few adjustments to keep the calories in check. I’ve been on a giant peach kick lately ( so much so that I bought this cute Sweet As a Peach tee from Draper James), so I decided to whip up a batch of skinny peach mojitos for Memorial Day weekend. Mojitos are one of my all-time favorite spring and summer cocktails! They can be so incredibly refreshing, especially if you mix in the right seasonal flavoring. This post is sponsored by Perrier® Carbonated Mineral Water, but the content and opinions expressed here are my own. ![]()
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